Yakiniku Shichirin Rechteckig
The long konro for skewers. Everyone sits at the table and grills their own.
- 4–8 people
- 55.5 × 25.5 cm
- 19 kg
- Yakitori format
Equipment
Shichirin & hibachi
The grill comes to the table. Everyone cooks their own, everyone eats straight away. Dinner takes three hours — in the best way.
Shichirin means a small ceramic box, binchotan charcoal, almost no smoke and a lot of radiant heat. Thinly sliced meat is done in a minute. In Japan this is not a side act to the evening, it is the evening.
The round version suits 2 to 6 people; the rectangular one suits 4 to 8 and is built for yakitori skewers. Yakitori bars, teppanyaki plate, skewers and a table protection mat come with it.
Best for
- Yakitori, yakiniku, thin cuts
- Eating and grilling at one table
- Small groups and winter evenings
- Flats, balconies, terraces
What we have
Yakiniku Shichirin Rund
Japanese table grill for a small group. Works in winter under the porch too.
- 2–6 people
- 34.5 cm Ø
- 10.6 kg
- Table grill
Rent. Grill. Return.
Pick your equipment, we handle the rest. We deliver your first rental free from 50 €, within 50 km of Walldorf.